I’m Irish and I’m kind of ashamed that I didn’t know about lot of these Irish food recipes. But now that I know they exist, I also feel like I should be making them this year!
Also this list contains some perfectly delicious recipes for almost every part of your menu. So think side dishes, mains, and even desserts.
So if you wanna get some new ideas for St. Patrick’s Day, plus you want pretty, authentic dishes, then I think this list of Irish food has got you covered!
Just check out all 12 of these recipes that cover a bit of the Irish cuisine, and start planning out your St. Patty’s Day’s menu with traditional dishes.
1. Corned Beef Hash
It’s one of those classic, traditional Irish dishes so I honestly couldn’t not include it on this list of Irish foods.
Also, if you haven’t had it yet, then I highly recommend it! It’s one of my favorites since I was kid, and it’s perfect for your St. Patrick’s Day breakfast.
Quick Notes About This Recipe:
- Prep is 5 minutes (which is great – less time on feet).
- Cook time is 25 which means you’re eating in half an hour.
- Serves 4, but I bet you can double the recipe if you have a bigger gathering.
2. Irish Barmbrack
I’ve never had barmbrack before, but it looks like it would go great with a hot cup of coffee! Maybe a good, rustic Irish recipe for an early St. Patrick’s Day morning?
Also, if you don’t know what it is, barmbrack is just a soft, fluffy, and buttery Irish bread with tea-soaked fruit and plenty of comforting spices. Sounds so good!
Quick Notes About This Recipe:
- Serves 12, so definitely great if you have company over!
- There’s quite a bit of resting and cook time, so I’d say maybe make the night before.
3. Colcannon Soup (Cabbage Potato Soup)
There’s something about a cabbage and potato soup that sounds ridiculously comforting, savory, and rich.
It’s a nice side dish that’s also budget-friendly, has a creamy flavor, and looks like it would probably pair great with some Irish soda bread (recipe below).
Quick Notes About This Recipe:
- The cook time is just 25 minutes so you don’t have to wait too long for an incredible dinner.
- This recipe also recommends crumbling bacon on top, so I’d say give this one a try!
4. Granny’s Bangers and Mash
If this is someone’s grandmother’s recipe, then I’m instantly gonna say that it’s a clear winner.
Grandmas know how to make some of the best dishes, and if you’re gonna make one of the most popular foods in Ireland, then it should be done by an expert.
Also, the gravy is made with Guinness, and you’re getting satisfyingly creamy potatoes and hearty sausage. I don’t think you can go wrong with a recipe that has this many satisfying ingredients.
Quick Notes About This Recipe:
- The author of this recipe recommends bratwursts if you can’t find Irish sausage.
- Prep time is just 10 minutes, so you’re not spending too long on your feet!
5. Boxty Traditional Irish Potato Pancake
Something about Irish potato pancakes being fried in browned butter sounds ridiculously good!
Being more common in Western Northern Ireland, it’s a tried and true recipe with full-bodied flavor and probably perfect for either a hearty breakfast or dinner.
Quick Notes About This Recipe:
- Prep time is only 10 minutes
- The cook time is also just 10 minutes, which means you’ll be eating pretty quick!
- I’d say these would pair great with eggs, bacon, and a hot cup of coffee!
6. Slow Cooker Cottage Pie
Food in Ireland is cozy, savory, and perfectly delicious. And cottage pie fits that description perfectly.
Also, while it’s similar to shepherd’s pie, cottage pie is just made with ground beef instead of lamb.
Quick Notes About This Recipe:
- This Irish recipe includes ingredients like white wine, butter, garlic, and cheese so you know it’s gonna be tasty.
- The prep time is only 15 minutes, but I’d say it’s worth it. You just make it in the morning or early afternoon, and it’s ready for dinner!
7. Colcannon
Never had this recipe before, but I’m definitely curious about this very traditional Irish food!
You’re getting creamy, buttery mashed potatoes with sautéed greens, so I think this would probably make for an amazing side dish to your authentic Irish dinner!
Quick Notes About This Recipe:
- If you’re curious about the sautéed greens, it’s kale or cabbage. I’m personally in favor of the cabbage!
- It serves 5 so I think it’ll make a nice, hearty side dish!
8. Corned Beef and Cabbage
If you’ve never had corned beef and cabbage, then I think this is your year to make it!
You’re getting a tangy, savory, super flavorful main, and it’s already prepped and cooked with ingredients that serve as instant sides.
So if you want to have it a bit more easy, then this could be the only thing you make for your St. Patrick’s Day dinner!
Quick Notes About This Recipe:
- The prep is 20 minutes, but it’s also being made with potatoes and other tasty veggies. That means you’re getting easy sides out of this!
- Serves 6, so great for a family.
9. Irish Apple Cake
I’ve never had Irish apple cake before, but it looks so tasty! Also, pair it with some hot coffee or tea and I think you’re set.
Quick Notes About This Recipe:
- It has a streusel topping, so I think it’s a definite winner for dessert.
- It serves 8 people! This is gonna be a great Irish recipe for a crowd.
- The ingredients are simple (and tasty), so no need to go out and get fancy ingredients (and expensive) from the store.
10. Irish Brown Soda Bread
A historical recipe made around the time of the Irish potato famine, and apparently it goes great with tea. Also, it includes molasses, so I feel like this bread has to be good!
Quick Notes About This Recipe:
- Prep time is 15 minutes, but I’d say that’s not too bad for a bread recipe!
- It’s also done in just 1 hour which is also a lot faster than other bread recipes.
11. Dublin Coddle
A tasty-looking and traditional potato and sausage stew, it honestly doesn’t get more authentically Irish than that.
Also, it’s not an expensive dish and looks like it would be a great dinner to have on a cold March evening!
Quick Notes About This Recipe:
- It includes bacon which makes it an automatic winner in my book.
- Serves 8 people, which is great for a big gathering!
- The author of the recipe includes the cooking method for the oven, slow cooker, and instant pot. So you definitely have some options for how you want to cook it!
12. Irish Country Rhubarb Cake
Something about an Irish country rhubarb cake sounds so wholesome! Also, I’ve had American rhubarb pie before and loved it, so I’d definitely be happy to have this Irish cake version.
Oh, and it has a scone pastry as the crust which sounds incredible!
Quick Note About This Recipe:
- It serves 8 which is a great dessert if you have a big crowd (or want leftovers).
Grace Moser is the author and founder of Chasing Foxes, where she writes articles to help women create a life they love in big and small ways. She's been a full-time traveler since 2016 and loves sharing her experiences and exploring the world with her husband, Silas. Her lifestyle and travel advice can also be seen on sites such as Business Insider, Glamour, Newsweek, Huffpost, & Apartment Therapy.